At Dwinell Country Ales, we make American wild ales - unique beers fermented with an elegant blend of yeast and bacteria. Pure Simcoe Mountain water, delicate heirloom malts, Yakima Valley hops, and a rich microflora give our beers a distinct sense of origin. These are Country Ales.
On Tap Now:
Cascadia Crossing | Farmhouse Pale Ale
Hoppy. Tropical. Tart.
A sessionable, mixed-culture pale ale copiously dry-hopped with Rakau, Vic Secret, and Motueka. Brewed across the Cascades in collaboration with Brothers Cascadia Brewing (Vancouver, WA).
Ghost Town | Wheat Ale
Bright. Citrusy. Sessionable.
A refreshing, Berlin-style wheat ale showcasing notes of lemon, a crisp, juicy acidity, and a dry finish. Brewed with 100% Mecca Grade Estate Malt (Madras, OR). Try it with our Fir Tip Syrup!
Farmhand | Hoppy Farmhouse Ale
Fresh. Hoppy. Bright.
A spring seasonal spiced with roasted coriander then bountifully hopped with Citra and Mandarina Bavaria. Brewed in collaboration with Bale Breaker Brewing Company (Yakima, WA).
Red Handed | Farmhouse Red Ale
Citrusy. Malty. Refreshing.
A pleasantly tart mixed-culture raw ale delicately dry-hopped with Azacca and Idaho 7. Bright, citrusy hops give way to malt-forward flavors reminiscent of almond roca.
Tongue Tied | Dark Farmhouse Ale
Smoky. Roasty. Smooth.
A dark, malt-forward beer with intense roasted notes and a balanced smokiness. Complex toffee, coffee, and caramel flavors give way to a creamy yet quenching finish.
Sour Cherry Fallback | Stout
Fruit. Chocolate. Roast.
Our milk stout, Fallback, refermented with sour cherries and blended with a brown ale conditioned with wild yeast. Notes of tart fruit, sweet chocolate, and roasted malts lead to a dry finish.
Fallback | Milk Stout
Rich. Chocolate. Roast.
A classic stout brewed with lactose and fermented with our farmhouse yeast culture. Intense notes of sweet chocolate are supported by a play of roasted malts and a dry finish.
Lock Stock | India Pale Ale
Hoppy. Malty. Floral.
An English-style India Pale Ale with a smooth bitterness and a pronounced malt character. Floral and herbaceous hop notes lead to a clean, slightly-sweet finish. Brewed in collaboration with Loowit Brewing Company (Vancouver, Wa).
Blue Light | Golden Lager
Crisp. Complex. Clean.
A rich, complex maltiness with a pronounced yet soft bitterness and a spicy, floral hop flavor.
Sportsman's Soda | Housemade
Fresh sodas made with seltzer water and housemade syrups.
Brown Sugar Mocha Soda
Lemon Lime Soda
Fir Tip Fizz
Hot Cocoa or Assorted Teas
Dumb Luck | Dark Farmhouse Ale
Roasty. Malty. Complex.
A dark, rustic ale with hints of chocolate and sweetened espresso. Intense malt flavors and a bright fruity zest give way to a soft roasty finish.
Horse Thief | Wild Pale Ale
Citrusy. Hoppy. Funky.
A Citra wet hop beer blended with a brett pale ale. Intense notes of citrus, peaches, and cream are supported by a touch of funk.
Easy Squeezy | India Pale Ale
Tropical. Hoppy. Hazy.
A generously hopped India Pale Ale brewed with malted oats and lactose. A bright, juicy hop profile complements a soft bitterness and a dry finish. Brewed in collaboration with Fortside Brewing Company and Hookum Brewing Company (Vancouver, WA).
Cabin Fever | Farmhouse Amber
Malty. Spicy. Smooth.
A traditional, artisanal beer from Northern France with a rich maltiness, a spicy hop character, notes of clove, and a dry finish.
Shark Jump | Hoppy Wheat Ale
Bright. Juicy. Tropical.
A German-style wheat ale heavily hopped with Enigma, Hallertau Blanc, and Calypso. Aromas of over-ripened fruit give way to a dry yet juicy finish. Sharks jumped in collaboration with Mecca Grade Estate Malt, Imperial Yeast, and Yakima Valley Hops.
Faith Healer | Golden Wild Ale
Bright. Vineous. Funky.
A golden ale fermented with a mixed-culture of wild yeast, Sherry flor, and lactic-acid bacteria. Aged in stainless steel for three months.
Lowdown | Wheat Ale
Lively. Fruity. Refreshing.
A German-style gose wheat ale with a citrusy aroma, balanced malt flavor, and slight acidity. A dry, unfiltered beer brewed with Goldendale white wheat, roasted coriander, and a dash of sea salt.
Staring Contest | India Pale Ale
Hoppy. Juicy. Bright.
A Yakima-style India Pale Ale bountifully dosed with Citra, Mosaic, and Simcoe cryo hops. Brewed in collaboration with Varietal Beer Co.
Witchcraft | Fresh Hop Pale Ale
Hoppy. Juicy. Fruity.
A wet hop pale ale with intense notes of citrus, tropical fruit, and cream. Generously hopped with whole cone Citra (Toppenish) and Cascade (Goldendale).
Mind Share | Chardonnay Wild Ale
Vineous. Bright. Citrusy.
A mixed-culture golden ale re-fermented with chardonnay grapes. Intense notes of tart citrus are supported by a dry, cider-like finish.
Quick Draw | India Pale Ale
Hoppy. Fruity. Malty.
A strong hop bitterness with notes of citrus and resin are balanced by a caramel malty sweetness.
Punch Line | Pinot Wild Pale Ale
Citrusy. Hoppy. Funky.
Our wild pale ale Horse Thief re-fermented with pinot gris must from Maryhill Winery.
Summer Fallow | Golden Harvest Ale
A generously dry-hopped, refreshing summer farmhouse ale with an intense fruitiness, a prickly acidity, and dry finish.
Easy Peasy | Summer Shandy
Light. Fresh. Lemony.
Our wheat ale Lowdown, blended with a shot of tonic water and dash of fresh lemon juice for a nice refreshing zing.
Mind Tongue | Medusa Wild Ale
Vineous. Hoppy. Funky.
A golden ale fermented with a mixed-culture of wild yeast and bacteria, re-fermented with chardonnay grapes, and dry-hopped with Medusa, a wild hop variety native to Colorado and New Mexico.
Cherry Dumb Luck | Dark Farmhouse Ale
Roasty. Malty. Complex.
Our dark, roasty farmhouse ale Dumb Luck re-fermented with local cherries from Ekone Ranch.
Gold Rush | Spiced Wheat Ale
Honey. Orange. Spice.
We've taken our Lowdown wheat ale and updated it with some Fall flavors by adding a house made syrup.
Gold Dust I | White Ale
Citrusy. Elegant. Refreshing.
A hazy, creamy Belgian classic with notes of honey and vanilla. Hints of orange zest and roasted coriander balanced by a tart, dry finish.
Pluot Lookie Loo | Fruit Brown Ale
Fruity. Tart. Dry.
Sun-kissed pluots (a plum/apricot) from the Maryhill Fruit Company add deep stone fruit flavors to our Lookie Loo brown ale in this special beer.
Lookie Loo | Brown Ale
Malty. Fruity. Crisp.
A malty-sweet session brown ale with a gentle caramel aroma, hints of red fruit, and a lingering finish.
Huckleberry Dumb Luck | Dark Farmhouse Ale
Roasty. Malty. Complex.
A dark, rustic ale with hints of chocolate and sweetened espresso. Intense malt flavors and a bright fruity zest give way to a soft roasty finish. This special batch was blended with fresh Washington huckleberries!
Short Hand | Hoppy Brown Ale
Citrusy. Malty. Fruity.
Caramel maltiness, a touch of acid, and a burst of aromatic hops give way to a smooth, dry finish.
Loopy Loo | Coffee Brown Ale
Malty. Fruity. Roasty.
Our Lookie Loo brown ale spiked with rich, chocolaty, double-filtered cold brew coffee from Father Michael’s Roastery.
Fool’s Gold | Wild Pale Ale
Fruity. Hoppy. Funky.
A pale ale dry-hopped with Azacca and blended with white grape must. Intense notes of stone fruit, citrus and cream are supported by a touch of funk.
Foolproof | Apricot Golden Ale
Bright. Nectarious. Tart.
A refreshing summer ale with a fruity zing. Apricots from the Maryhill Fruit Company and a light malt character support a long-lasting, quenching acidity.
Outnumbered | Wild Cherry Porter
SPECIAL RELEASE 8/19/17