At Dwinell Country Ales, we're dedicated to making farmhouse and wild ales - a refinement and reinvention of simple, rustic ales traditionally brewed on farms in the region that was once known as Flanders. Today, miles from Belgium, we're enlivening the spirit of farmhouse brewing in the Klickitat Valley. Like our Flemish counterparts, it's our goal to brew using artisanal techniques that are wildly unpredictable and often defy definitions of style. In Goldendale, you'll find us taking inspiration from this brewing ethos - making beers fermented with an elegant blend of yeast and bacteria. Pure Simcoe Mountain water, delicate heirloom malts, Yakima Valley hops, and a rich microflora give our beers a distinct sense of origin. To us, these are Country Ales.
On Tap Now:
Gun Shy with Lemon | Traveler Beer
Refreshing. Citrusy. Clean.
Our take on the classic German Radler. A refreshing blend of Last Laugh, our summer farmhouse ale, a splash of tonic water, and fresh lemon juice.
Barrel Aged Fallback | Barrel-Aged Milk Stout
Chocolatey. Roasty. Creamy.
A milk stout fermented with our farmhouse yeast culture and barrel-aged for a year alongside pressed Merlot grapes. Intense notes of sweet chocolate are supported by a play of roasted malts and a dry, tannic finish.
Mind Grapes | Muscat Wheat Ale
Tropical. Vineous. Refreshing.
A mixed-culture wheat ale spiced with roasted coriander and sea salt then refermented over Muscat Canelli grapes. Tropical fruit flavors are balanced by a bright acidity and dry finish. Brewed in collaboration with Brothers Cascadia (Vancouver, WA).
Penny Packer | Golden Farmhouse Ale
Spicy. Malty. Refreshing.
A Belgian-style seasonal ale showcasing a smooth yet pronounced malt character. Brewed with our house blend of Norwegian and French farmhouse yeast strains to impart notes of clove and a dry finish.
Last Laugh | Spiced Farmhouse Ale
Rustic. Spicy. Citrusy.
A mixed-culture summer ale brewed with orange peels and ginger. Rich malt flavors, a touch of spice, and lively citrus flavors give way to a balanced acidity.
Mother Hubbard | Farmhouse Amber Ale
Spicy. Malty. Fruity.
A farmhouse amber ale seasoned with mulling spices and steeped with raw Goldendale grown blue hubbard squash. Notes of clove and dried fruit are supported by the squash’s delicate melon-like flavors.
Crossfade | Farmhouse Pale Ale
Floral. Citrusy. Tart.
A solera-method, mixed-culture farmhouse ale dry-hopped with Loral. Delicate malt flavors and herbaceous hop notes are supported by a bright acidity. Brewed in collaboration with Solera Brewery (Parkdale, OR).
North Bank | Farmhouse Ale
Floral. Rustic. Crisp.
A dry-hopped farmhouse ale fermented on red wine barrel staves. Brewed by the North Bank Brewers Guild at Loowit Brewing (Vancouver, WA).
Dusty Trail | Wild Brown Ale
Malty. Fruity. Funky.
A malty-sweet session brown fermented with a blend of wild yeast and bacteria. Robust caramel flavors, hints of deep red fruit, and a sharp acidity are balanced by a touch of funk.
Sun Gazer II | Hoppy Table Beer
Fruity. Citrusy. Clean.
A sessionable pale ale brewed with Walla Walla wheat malt then lightly dry-hopped with Nelson Sauvin and Ekuanot. Brewed in collaboration with Varietal Beer Co (Sunnyside, WA).
Ground Warp | Fresh Hop Harvest Ale
Fruity. Spicy. Rustic.
A farmhouse ale brewed with wet Tettnang hops from Loza Farms (Wapato, WA) and dry-hopped with Hüll Melon. Notes of ripe melon and subtle berry flavors support a delicate hop spice.
Witchcraft III | Fresh Hop Pale Ale
Hoppy. Juicy. Fruity.
A creamy, citrusy pale ale brewed with freshly picked El Dorado hops from CLS Farms (Moxee, WA) then dry-hopped with Pekko and Strata.
Sight Unseen | India Pale Ale
Hoppy. Juicy. Ripe.
An East Cascadian-style India Pale Ale with a soft malt character and notes of juicy tropical fruit. Generously hopped with El Dorado, Idaho 7, and Azacca.
Second Wind | Country Porter
Chocolate. Coffee. Cream.
A light-bodied, farmhouse-style Porter brewed with a fruit-forward blend of coffee from Father Michael’s Roastery (Goldendale, WA). Notes of sweet chocolate give way to a creamy finish. *Contains lactose.
Fresh Fruit Soda | Housemade
Fresh sodas made with seltzer water and housemade syrups.
Fresh Apple Cider
Spiced Pear Soda
Brew Dr Kombucha
Hot Cocoa or Assorted Teas